'Eatwells' Heritage Style tablebirds |
Anyway
we did manage to source some and purchased them as part of a syndicate, and had
them shipped up. They are not the common commercial broilers; big give away
being their variety of colours. But are a cross of heritage breeds, that should
reach table weight within 12-16 weeks (as opposed to the 5-8weeks of the commercial
broilers) and should be better suited to free range conditions.
The syndicate purchase- all collected within a few days |
You
may wonder why we have gone to such lengths to source a ‘heritage style table
bird’ when commercial broilers will be table ready in half the time. And the
answer is simple. Today’s broilers have been selectively bred for the purpose
of maximum productivity. And are significantly heavier than the original
crosses from which they were developed.
We
have raised broilers in the past, under what we consider free range conditions.
And even with access to grass and daylight they would sit in their shelter
(generally in their own mess) and eat constantly. We resorted to taking their food
away. And would have to place them our doors to clean out their shelter.
We
also had a few busy weekends, leaving the birds grow out a few extra weeks. To
which it became a matter of we needed to cull them as their quality of life was
suffering (they could barely walk) and before they died of other causes (heart
attack etc). I guess commercially they
reach their target weight in 35-40 days. So 10 weeks would be quite old.
So we
are hoping that raising these ‘heritage style’ birds should produce a
reasonable table bird. Faster than a purebred (the Sussex or Indian Game’s we
breed can take up to 12 months to reach a reasonable table weight), but with a
better standard of life than our experience with the broilers. And part of this
is that our purebred birds have access to grazing, so am hoping these will
exhibit more natural instincts; scratching, grazing etc.
So
far they are only a week or so old. They arrived ranging from day olds to
possibly 3-4 days of age. Some had dramatically more feathers than others. But
all appeared to understand where the food and water were when they were
introduced to the brooder. They huddle together when colder and spread out and
stretch their wings to cool off. And they are already displaying some promise
in hunting, as they scratch and peck at the odd bug or marks on the side of the
brooder.
They
will need to stay in the brooder for a few weeks yet, until they are fully
feathered. And even they, depending on how the season progresses they may be transferred
outside during the day, but returned to their brooder with its toastie lamps at
night until the temperatures pick up a little.
So I
prepared the other side of the box and took the opportunity to weigh a couple
of the birds, before I transferred them. Mostly out of curiosity, and given the
variety of ages it is going to be difficult to track them accurately, or particularly
scientifically. Though there are a few distinct ones that I am going to try and
track as a comparison til the end.
As we
are also incubating some Sussex eggs, that should hopefully hatch in a week or
so (ever count your chickens before they hatch). I guess we should be able to
compare these ‘table birds’ to a heritage dual purpose bird and hopefully in
the future to that of any Indian Game we may hatch.
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